ZOOM+Care Queen Anne 1909 Queen Anne Ave N, Seattle,WA. ZOOM+Care Queen Anne – Business Directory Ready to drink the best coffee in Seattle? From longstanding favorites to rising stars-many of whom are our partners-these are the best coffee roasters and shops in Seattle.911 Urgent Care 9. Even with a Starbucks or Seattle’s Best Coffee shop on seemingly every corner, the growing coffee consumer culture has taken an increased focus on speciality coffee, which allows local roasters to thrive.

But in the 1990’s, we started to see an increase in independent roasters and coffee shops in Seattle (and elsewhere in the country). The creation of Starbucks paved the way for coffee. In 1976, these roasters moved to Seattle’s historic Pike Place Market, known as the original Starbucks location. In order to do this, they pooled their money, ordered coffee in bulk from Peet’s Coffee and Tea in Berkeley, California, and opened up the nautical-themed Starbucks Coffee on Western Avenue. Gordon Bowker, Jerry Baldwin, and Zev Siegl wanted to share their love of high-quality beans. Some years later in 1971, three coffee connoisseurs did something that would jumpstart and forever change the coffee industry in Seattle. The Last Exit was created in 1967 in the University District as a very popular gathering spot for poets, students, and artists alike. Seattle’s cold and rainy months combined with the bohemian culture of this time period made for the perfect place to start serving the hot beverage.

Seattle was a frontier settlement with an active sea port, and the combination of access to bean importers and an appetite for strong coffee among Seattleites gave birth to the capitol.ĭuring the late 60’s and early 70’s, coffee houses began to pop up all over the city. But why is that? And where should you go to experience the city's coffee culture? Read on to learn why Seattle is synonymous with coffee, as well as the best places to drink drip, espresso, and more throughout the city.Īccording to an old tale, Seattle got its start in coffee when a dock worker found a mishandled bag of beans, roasted them himself, and started peddling them around town.

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